Clinical data | |
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Trade names | Elspar, Spectrila, Rylaze, others |
Other names | crisantaspase, colaspase, asparaginase erwinia chrysanthemi (recombinant)-rywn |
AHFS/Drugs.com | Monograph |
MedlinePlus | a682046 |
License data |
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Routes of administration | Intramuscular, intravenous |
Drug class | Antineoplastic agent |
ATC code | |
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Pharmacokinetic data | |
Elimination half-life | 39-49 hours (IM), 8-30 hours (IV) |
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CompTox Dashboard (EPA) | |
ECHA InfoCard | 100.029.774 |
Chemical and physical data | |
Formula | C1377H2208N382O442S17 |
Molar mass | 31732.06 g·mol−1 |
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Asparaginase is an enzyme that is used as a medication and in food manufacturing.[6][7] As a medication, L-asparaginase is used to treat acute lymphoblastic leukemia (ALL) and lymphoblastic lymphoma (LBL).[6] It is given by injection into a vein, or muscle.[6] A pegylated version is also available.[8] In food manufacturing it is used to decrease acrylamide.[7]
Common side effects when used by injection include allergic reactions, pancreatitis, blood clotting problems, high blood sugar, kidney problems, and liver dysfunction.[6] Use in pregnancy may harm the baby.[9] As a food it is generally recognized as safe.[7] Asparaginase works by breaking down the amino acid known as asparagine without which the cancer cells cannot make protein.[6]
The most common nonhematological adverse reactions of asparaginase erwinia chrysanthemi (recombinant) include abnormal liver test, nausea, musculoskeletal pain, infection, fatigue, headache, febrile neutropenia, pyrexia, hemorrhage (bleeding), stomatitis, abdominal pain, decreased appetite, drug hypersensitivity, hyperglycemia, diarrhea, pancreatitis, and hypokalemia.[10][11] The most common side effects of asparaginase erwinia chrysanthemi (recombinant) when given in combination with chemotherapy for the treatment of acute lymphoblastic leukemia and lymphoblastic lymphoma are abnormal liver tests, nausea, muscle and bone pain, and fatigue.[12]
Asparaginase was approved for medical use in the United States in 1978.[8] It is on the World Health Organization's List of Essential Medicines.[13] It is often made from Escherichia coli (E. coli) or Erwinia chrysanthemi.[8][14]
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