Botswana cuisine

Seswaa and bogobe

The cuisine of Botswana is unique but shares some characteristics with other cuisines of Southern Africa. Examples of Setswana food include pap, samp, vetkoek, bogobe and mophane worms. A food unique to Botswana is seswaa, salted mashed-up meat.


From Wikipedia, the free encyclopedia · View on Wikipedia

Developed by Tubidy