Florence Fabricant | |
|---|---|
| Born | United States |
| Occupation | Food critic |
| Nationality | American |
| Education | Smith College New York University Graduate School of Arts and Science (MA) |
Florence Fabricant is a food critic and food writer. She has authored multiple cookbooks and has regularly contributed to The New York Times since 1980. Fabricant lives in Manhattan, New York and East Hampton, New York.