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Type | Liqueur |
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Country of origin | Canale, Italy |
Introduced | 1978 |
Website | www![]() |
Frangelico (Italian: [franˈdʒɛliko]) is a brand of hazelnut and herb–flavored liqueur coloured with caramel coloring, which is produced in Canale, Italy.[1] It is 20% alcohol by volume (ABV) or 40 proof. Formerly, it was 24% ABV or 48 proof. When produced by the Barbaro family it was bottled at 28% ABV or 56 proof. The brand was created in 1978.[2] It is known for its unusual packaging; its bottle was designed to look like a Christian friar, complete with a knotted white cord around the waist. It is commonly sold in two sizes: 750 ml and 375 ml.
According to the manufacturer, the name of the liqueur is based on a legend of a hermit monk named Fra Angelico who lived in the Piedmont region of Italy and "created unique recipes for liqueurs". The bottle itself most closely resembles the habit of a Franciscan friar.[3]
Frangelico is made in a similar manner to some other nut liqueurs: nuts are crumbled up and combined with cocoa, vanilla berries, and other natural flavors, and then left to soak in the base spirit. After the spirit has absorbed the flavor of the ingredients, the liqueur is filtered, sweetened, and bottled.
The brand was purchased by Gruppo Campari in 2010, having previously been owned by William Grant and C&C Group.[4]