 Empal gepuk sweet fried beef sprinkled with bawang goreng | |
| Alternative names | Empal or Gepuk |
|---|---|
| Course | Main course |
| Place of origin | Indonesia |
| Region or state | West Java |
| Serving temperature | Hot or room temperature |
| Main ingredients | Sweet spiced fried beef |
Empal gepuk or sometimes simply known just as empal or gepuk is an Indonesian sweet and spicy fried beef dish. This dish is commonly popular in Java island, but can trace its origin to the Sundanese cuisine of West Java, Indonesia.