Mie Bangladesh or Bangladeshi noodles (Indonesian: mi meaning "noodle"[1]), also called nyemek noodles[2] is a dish of Indonesian cuisine. It is a variation on mi goreng and originated in the Indonesian city of Medan.
- ^ "Mi". KBBI (Kamus Besar Bahasa Indonesia). KBBI. Retrieved 3 October 2024.
- ^ Masrudi, Dwi (24 July 2024). "Delicious and Savory Bangladeshi Noodles in Madiun City". Radio Republik Indonesia.