 | This article relies largely or entirely on a single source. (March 2013) |
Rubing (simplified Chinese: 乳饼; traditional Chinese: 乳餅; pinyin: rǔbǐng) is a firm, acid-set, non-melting, fresh goat milk farmer cheese made in the Yunnan Province of China by people of the Bai and Sani (recognized as a branch of the Yi in China) minorities.[1] Its Bai name is youdbap, meaning "goat's milk".[1]
- ^ a b "Mozzarella of the East: Cheese-making and Bai culture" (PDF). Archived from the original (PDF) on 2017-12-02. Retrieved 2008-02-05.