Back Soizburga Noggal BAR Salcburské noky Czech Salzburger Nockerln German زالتسبورگر نوکرل Persian Salzburger Nockerln French זלצבורגר נוקרל HE ザルツブルガーノッケルン Japanese Salzburger nockerl JV 잘츠부르크 노케를 Korean Suffleta Salisburgensia Latin
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 Salzburger Nockerl as they are typically served | |
| Type | Soufflé |
|---|---|
| Place of origin | Austria |
| Region or state | Salzburg |
| Main ingredients | Flour, egg yolks, sugar, vanilla, egg whites, raspberry |
Salzburger Nockerl (pl., Austro-Bavarian: Soizbuaga Noggal) are a sweet soufflé served as a dessert, a culinary specialty in the Austrian city of Salzburg.