Steak and kidney pudding

Steak and kidney pudding

A homemade steak and kidney pudding, cut open to show the contents
Type	Pudding
Place of origin	England
Main ingredients	Suet pastry steak kidney
Media: Steak and kidney pudding

Steak and kidney pudding is a traditional British main course in which beef steak and beef, veal, pork or lamb kidney are enclosed in suet pastry and slow-steamed on a stovetop.