Streptococcus peroris | |
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Scientific classification ![]() | |
Domain: | Bacteria |
Phylum: | Bacillota |
Class: | Bacilli |
Order: | Lactobacillales |
Family: | Streptococcaceae |
Genus: | Streptococcus |
Species: | S. peroris
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Binomial name | |
Streptococcus peroris Kawamura et al. 1998
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Streptococcus peroris is a species of Streptococcus.[1] In Foods, S. peroris was firstly reported in Tarhana (Fermented Turkish Food) by researchers.[2]