Nomor E

Nomor E adalah kode zat yang boleh digunakan sebagai bahan tambahan makanan (aditif makanan) di Uni Eropa^[1] and Switzerland. The "E" stands for "Europe".^[2] Nomor ini sering dijumpai pada label makanan di seluruh Uni Eropa.^[3] Penilaian dan persetujuan keamanan makanan merupakan tugas European Food Safety Authority.^[4]

Daftar aditif makanan terpadu pertama yang terdiri dari pewarna makanan disepakati pada tahun 1962. Daftar pengawet ditambahkan tahun 1964, antioksidan tahun 1970, dan pengemulsi, penstabil, pengental, dan pembentuk gel tahun 1974.^[5]

^ "Food labels". Live Well. NHS Choices. Diakses tanggal 26 December 2012.
^ "FAQ - What does the E stand for in the food additives known as E numbers". EUFIC. Diarsipkan dari versi asli tanggal 2016-04-10. Diakses tanggal 3 February 2013.
^ European Directive 95/2/EC on food additives other than colours and sweeteners
^ Food Additives and Ingredients Association, no date, Frequently Asked Questions, accessed 6 March 2010
^ Food Additives in the European Union

[1] "Food labels". Live Well. NHS Choices. Diakses tanggal 26 December 2012.

[2] "FAQ - What does the E stand for in the food additives known as E numbers". EUFIC. Diarsipkan dari versi asli tanggal 2016-04-10. Diakses tanggal 3 February 2013.

[3] European Directive 95/2/EC on food additives other than colours and sweeteners

[4] Food Additives and Ingredients Association, no date, Frequently Asked Questions, accessed 6 March 2010

[5] Food Additives in the European Union

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[4]

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Nomor E

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